Linseeds or Flaxseeds, have a fresh nutty flavour with a long eating history as a food and medicine and became more popular from 2016 as a new superfood thanks to a high amount of essential fatty acid and minerals. These Golden Linseeds, grown in Australia and are 100% organic, have no added preservatives and are non-GMO. Natural Linseeds are an ingredient in LSA; can be added to baking recipes, or sprinkled on sweet or savoury dishes.
Some Tips to Use:
The best way to use and take their health benefits is, grind or ‘crack’ Linseeds before using, or chew them very well otherwise they can pass through the body undigested. Grind these beautiful littles with almonds and sunflower seeds to make fresh, delicious LSA. Or you can add this ground Linseeds, or LSA to your smoothies, acai bowls, porridge or even sprinkle it over your choice of salads, Cereal, yoghurt.
A wonderful gluten-free addition to baked muffins and cookies, muesli bars and energy balls.
Organic Golden Linseeds.
Preservative Free, Non-GMO, Paleo, Dairy Friendly, Gluten friendly, Vegan.
Country Of Origin: Australia
No Known Allergens.
Packed in a facility may contain traces of peanuts, tree nuts, soy, sesame seeds, milk, egg, gluten, sulphites and sesame seeds.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Images for illustrative purposes only. Nutrition Information is just an estimate and may be slightly different due to different supplier, bach and other factors.