Macadamia nut is a genus of four species of trees indigenous to Australia. Some countries in Latin America, Africa, Asia and also the USA also grow Macadamia nuts. Our crunchy Macadamias are 100% Australian. Macadamia is an iconic product from Australia. So healthy, GMO and preservative-free. With a crunchy texture, creamy flavour and delicate nutty aroma. Enjoy it as a great snack on its own at any time.
Some Tips to use:
These Macadamias are a great snack on their own at any time. Or you can ground them for having freshly ground Nut Butter and enjoy as a spread or add to your desserts or raw food recipes and home-baked goods.
Add them to your Muesli mixes, granola or porridge for having more healthy breakfast. They are a wonderful added to home-made muesli bars, energy balls, cakes, biscuits and muffins. Or toss ground or chopped ones over your choice of salads and savoury bakes.
Nobody knows better than Australian that the Macadamias are pantry essentials.
Preservative Free, Non-GMO, No Added Sugar, Dairy Friendly, Gluten friendly, Paleo, Vegan
Country Of Origin: Australia
This product contains Tree Nuts.
Packed in a facility may contain traces of peanuts, tree nuts, soy, sesame seeds, milk, egg, gluten, sulphites and sesame seeds.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Images for illustrative purposes only. Nutrition Information is just an estimate and may be slightly different due to different supplier, bach and other factors.