Inca Berry also known as Cape gooseberry, Goldenberry is native to the mountain slope regions of Peru and Chile where the fruit grows wild. This beautiful dark orange colour fruit has a sweet and sour flavour. These Inca Berries are 100% certified Organic. A great quick snack and to use in different recipes.
Some Tips To Use:
These wonderful organic Inca berries can be used as a quick snack on their own or are a great added to your trail mix. Try to add these little ones to your favourite muesli, porridge, yoghurt, smoothies. They are also a good choice for your raw food recipes such as chia puddings, superfood balls and slices. And a sweet and sour fruity flavour ingredient to your home-made muesli bars and baked goods including muffins, cheesecakes, fruit bread, and biscuits. Try them over your choice of salad as an alternative for sultanas to give it a slightly beautiful sweet and sour taste
Organic Inca Berries.
Preservative Free, Non-GMO, Dairy Friendly, Gluten Friendly, Vegan, Organic.
Country Of Origin: Ecuador
No Known Allergens.
Packed in a facility may contain traces of peanuts, tree nuts, milk, egg, gluten, sulphites and sesame seeds.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Images for illustrative purposes only. Nutrition Information is just an estimate and may be slightly different due to different supplier, bach and other factors.