Quinoa is a flowering plant and annual plant grown as a crop primarily for its edible seeds. the seeds are rich in protein, dietary fibre, B vitamins, and dietary minerals in amounts greater than in many grains and originated in northwestern South America. It has been cultivated and eaten for thousands of years.
Our Red Quinoa is 100% certified organic with a firmer texture. Organic Red Quinoa is a high protein food. Colourful, nutritious and scrumptious.
Some Tips To Use:
Organic Red Quinoa can be eaten hot or cold as an alternative for rice or couscous. Mix 1 cup of quinoa with 2 cups of water in a saucepan. This will yield 3 cups of cooked quinoa. Bring the mixture to a boil over medium-high heat, then lower the heat to a simmer and pop the lid on. Cook it between 10-20 minutes until the quinoa has absorbed all of the water and gets fluffy. Remove the lid and fluff the quinoa with a fork.
perfectly cooked immediately in hot dishes or wait for it to cool to toss into salads. You can use it as an added in your stir-fries, curries, soups and hotpots. Add this wonderful food to your choice of salads. Add it to your home-baked bread or muffin recipes.
Organic Red Quinoa Seed.
Preservative Free, Non-GMO, Paleo, Dairy Friendly, Gluten Friendly, Vegan, Organic
Country Of Origin: Bolivia
No Known Allergens.
Packed in a facility may contain traces of peanuts, tree nuts, milk, egg, gluten, sulphites and sesame seeds.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Images for illustrative purposes only. Nutrition Information is just an estimate and may be slightly different due to different supplier, bach and other factors.